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1.To provide services that support the development and progress of the city in which it lives, equipped with a sense of social responsibility, sensitive to nationwide problems, looking out for the public interest, taking an active role in the fields of education, training, research and entrepreneurship.

2.To contribute to science and art at a universal level, respect ethical values, produce knowledge and technology with the aim of becoming an innovative university, conduct interdisciplinary research by conducting research and project activities with qualified education quality based on university-society-industry cooperation.
3. Has the ability to access information and conduct resource research for this purpose, use databases and other information sources
4. Can conduct a study requiring expertise in the relevant field independently or in partnership with stakeholders and use analytical thinking skills
5. Protection and use of the strengths of the country and region in terms of agricultural production
6. Understanding the strategic importance of agriculture
7. Protection of natural resources, natural balance and understanding of sustainable agricultural systems
8. Understanding of biotic and abiotic factors affecting plant production, learning, planning and implementation of plant production techniques
9. Importance of food security and self-sufficiency in agriculture
10. Ability to examine events and facts related to the field with scientific methods and techniques, and develop solution proposals based on research
12. Development of professional responsibility and ethical awareness